https://tuckerfamilyfarm.com Mon, 22 Dec 2014 03:04:03 +0000 en hourly 1 http://wordpress.org/?v=3.3.2 https://tuckerfamilyfarm.com/2014/10/whiskey-apple-pigs-our-seasonal-speciality/ https://tuckerfamilyfarm.com/2014/10/whiskey-apple-pigs-our-seasonal-speciality/#comments Mon, 20 Oct 2014 17:06:28 +0000 Tyler & Kendra https://tuckerfamilyfarm.com/?p=389 Continue reading →]]> At the Tucker Family Farm, the flavor of our pork mirrors the changing seasons and local bounty. This season, our pigs are being finished primarily on whiskey stillage from Montgomery Distillery in Missoula, and fermented apple pumice and fresh windfall apples from Frost Top Orchard in Corvallis.  This trio is designed to deliver mouth-watering autumn flavors to your plate on these crisp days. 

]]> https://tuckerfamilyfarm.com/2014/10/whiskey-apple-pigs-our-seasonal-speciality/feed/ 0 https://tuckerfamilyfarm.com/2014/02/cave-aged-sheep-cheese-coming-summer-2014/ https://tuckerfamilyfarm.com/2014/02/cave-aged-sheep-cheese-coming-summer-2014/#comments Fri, 14 Feb 2014 20:02:08 +0000 Tyler & Kendra https://tuckerfamilyfarm.com/?p=338 Starting summer of 2015, we will be unveiling our seasonal artisan sheep cheeses. We are excited to bring this product to the southwest Montana region. 

]]> https://tuckerfamilyfarm.com/2014/02/cave-aged-sheep-cheese-coming-summer-2014/feed/ 0